Posted in Beans & Pulses , Dinners , Indian & South Asian , Lunches , One Pot Wonders on Sep 15th, 2010
I used to hate Indian food. I always found it too spicy (or rather, hot – the only spice I could ever taste was chilli) and way too rich and greasy for my liking. Then I went to India. I was actually dreading it because I knew I’d have to eat Indian food for breakfast, [...]
Posted in Snacks on Sep 2nd, 2010
We all know that seeds, such as sunflower and pumpkin, are really good for you – they’re packed with Omega oils, vitamin E, calcium and magnesium among other vitamins and minerals. Unfortunately, they can be a bit bland and you get bored of them quickly. Over the years, I have eaten more than enough plain [...]
Posted in Dinners on Aug 5th, 2010
I think majority of people think tofu is bland and boring, whether they’ve tried it or not. It’s a shame really, because tofu is one of the most versatile foods there is. If prepared correctly, it’s like a sponge that absorbs marinades easily and can be made to taste completely different every time. Plain or [...]
